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Bouchard Père et Fils, Fleurie
Bouchard Père et Fils, Fleurie
Bouchard Père et Fils, Fleurie
Bouchard Père et Fils, Fleurie

Bouchard Père et Fils, Fleurie

Classic Fleurie - aromatic & vibrant

This excellent wine has fruity summer berry flavours with soft tannins. Structured with good mouth-feel, it is a great wine to pair with a wide range of dishes.

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Robert Rugman presents Bouchard Père et Fils Fleurie, Beaujolais from Burgundy, France
Watch Robert's review
Buy a case of this wine
Now £71.94
Now £143.88

Wine at a glance

Colour glass of Red
Medium Bodied
  • Bin no: 036782
  • Size: 75cl
  • Alc Vol: 13.00 %vol
  • Vintage: 2015
  • Closure: Cork
  • Grape: Gamay
  • Region: Beaujolais , France
  • Special Features: -

This product contains sulphites

It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18

Tasting notes

Bouchard Père & Fils has built up the biggest domaine in the Côte d’Or over nearly three centuries, by acquiring various terroirs with great care and patience. Today the estate boasts 130 hectares of vines, of which 12 are classified as grand cru and 74 classified as premier cru. The estate consists of a mosaic of more than 450 different vineyards, lying roughly north to south through the Côte d’Or. Careful attention to terroir and location ensures that the majority of the vines are protected from localised weather events such as hail, storms or frost.

Expert Review

It's sometimes said that a Burgundy négociant never produces as good a Beaujolais as a négociant or grower from the region but we found this quite typical of Fleurie, with its floral Gamay aromas and juicy fresh strawberry and cherry fruit etched with suitably lively fresh acidity
The Wine Gang · January 2013

Perfect food match

Oven baked honey glazed gammon with cheesy mash with Bouchard Père et Fils Fleurie, Beaujolais

Oven baked honey glazed gammon with buttery mashed potatoes

The rich, succulent flavours of the gammon are beautifully matched to the floral, fruity notes of this Fleurie. The fresh acidity of the wine cuts through the creamy mash like a dream.