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Boekenhoutskloof Porcupine Ridge Syrah
Boekenhoutskloof Porcupine Ridge Syrah
Boekenhoutskloof Porcupine Ridge Syrah
Boekenhoutskloof Porcupine Ridge Syrah

Boekenhoutskloof Porcupine Ridge Syrah

Wonderfully smooth & voluptuous red
25% Off Offer ends 06/12/2016

This hand-crafted Syrah from the gifted winemaker Marc Kent is full-bodied, ripe and voluptuous. Aromatic notes of violets and spice lead to flavours of black cherries and a warm depth. It’s fruity but well-balanced.

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Wine at a glance

Colour glass of Red
Style
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Medium to Full Bodied
  • Bin no: 003939
  • Size: 75cl
  • Alc Vol: 14.00 %vol
  • Vintage: 2015
  • Closure: Screw cap
  • Grape: Syrah
  • Region: Swartland , South Africa
  • Special Features: Vegetarian

This product contains sulphites

It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18

Tasting notes

A truly hand-crafted Syrah from the gifted winemaker Marc Kent, who has built up an excellent reputation for the wines he makes. Fermented in small open-top tanks, it's then aged in oak barrels to give the wine its rounded, smooth character. This wine's silky texture and full flavours make it a great red on its own or to enjoy with most red meat dishes.

 

Expert reviews

"South African wine has improved so much in the past five years and this is a great example of that trend.
It's quality and affordable, spicy and rich. I discovered it after a few people recommended it to me on Twitter so we had it with lamb - it was delicious."

Aberlour A'bunadh review from Anne Jones, Wine Specialist, Waitrose Cellar
Phillip Schofield · Waitrose Weekend

Perfect food match

Steak sandwich with hot horseradish and rocket

Steak sandwich with hot horseradish and rocket

This full-bodied, succulent wine goes hand in hand with a quick supper dish such as this. The heat of the horseradish and pepper of the rocket are complemented by the aromatic spice notes in the wine, while the rich sinews of the meat make a delicious combination with the dark berry Syrah flavours.