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Cave de Tain Crozes-Hermitage
Cave de Tain Crozes-Hermitage
Cave de Tain Crozes-Hermitage
Cave de Tain Crozes-Hermitage

Cave de Tain Crozes-Hermitage

Oak aging enhances blackberry flavours
25% Off Offer ends 26/12/2017

Delicate spice, toasty notes and subtle smoky cedar wood are abundant in this 100% Syrah from Northern Rhône. Enjoy with robust and hearty food, such as rich stews.

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Matt Johnson presents Cave de Tain, Les Hautes de Pavières, Crozes-Hermitage from Côtes Du Rhône, France
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Wine at a glance

Colour glass of Red
Medium to Full Bodied
  • Bin no: 699060
  • Size: 75cl
  • Alc Vol: 12.50 %vol
  • Vintage: 2014
  • Closure: Cork
  • Grape: Syrah
  • Region: Rhone , France
  • Special Features: Vegetarian

This product contains sulphites

It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18

Tasting notes

A rich wine with intense aromas of black fruits and delicately spicy and toasty notes. Blended from 100% Syrah (Shiraz) grapes from various vineyard plots in the north of the Rhône region, a third of the wine spent 12 months aging in oak barrels to add a subtle smoky cedar wood edge to the rich blackberry fruit flavours.

Our favourites

"Made only with Syrah grapes, with a very good complexity at an affordable price from North Rhone. It is packed with black fruit flavours, has a black pepper finish and a well integrated smoky cedar wood character. This wine is best enjoyed in the cold season on any festive dinner table."

Our specialists recommend
Nick Donciu · Waitrose Abingdon

View all our specialist recommendations

Perfect food match

Lamb Moussaka with Cave de Tain, Les Hautes de Pavières, Crozes-Hermitage

Lamb moussaka

With its subtle cedar and oak notes this wine deserves a robust, hearty dish of lamb moussaka, which is meaty with hints of pepper and thyme.