Cave de Tain Crozes-Hermitage
Oak aging enhances blackberry flavours
Delicate spice, toasty notes and subtle smoky cedar wood are abundant in this 100% Syrah from Northern Rhône. Enjoy with robust and hearty food, such as rich stews.
£11.99
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Oak aging enhances blackberry flavours
Delicate spice, toasty notes and subtle smoky cedar wood are abundant in this 100% Syrah from Northern Rhône. Enjoy with robust and hearty food, such as rich stews.
This product contains sulphites
A rich wine with intense aromas of black fruits and delicately spicy and toasty notes. Blended from 100% Syrah (Shiraz) grapes from various vineyard plots in the north of the Rhône region, a third of the wine spent 12 months aging in oak barrels to add a subtle smoky cedar wood edge to the rich blackberry fruit flavours.
"Made only with Syrah grapes, with a very good complexity at an affordable price from North Rhone. It is packed with black fruit flavours, has a black pepper finish and a well integrated smoky cedar wood character. This wine is best enjoyed in the cold season on any festive dinner table."
With its subtle cedar and oak notes this wine deserves a robust, hearty dish of lamb moussaka, which is meaty with hints of pepper and thyme.
