This Sauvignon comes from Aconcagua, where the cool nights offer perfect growing conditions for Sauvignon. With tingling gooseberry fruit and lime acidity, this is a fantastic partner to grilled halloumi.
"Beautiful, complex Sauvignon Blanc, bursting with aromas such as white flowers, citrus, yellow cherries, yellow plums and gooseberries as well as aspargus and tropical fruits. The delicate, fresh and fruity palate has lovely tensions, mouthwatering acidity and a lengthy, crisp, mineral finish. Exceptional!" Decanter Awards Panel of Judges