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Villa Maria Private Bin Gewürztraminer
Villa Maria Private Bin Gewürztraminer
Villa Maria Private Bin Gewürztraminer
Villa Maria Private Bin Gewürztraminer

Villa Maria Private Bin Gewürztraminer

Delicious aromas of rose petal, quince and ginger

A lovely Gewürztraminer showing all the classic varietal aromas of rose petal, quince and ginger spice. Aromatic, with refreshing, crisp acidity and rich tropical fruit flavours.

£10.99
+ -
Mike Carpenter presents Villa Maria Private Bin Gewürztraminer from East Coast, New Zealand
Watch Mike's review
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Wine at a glance

Colour glass of White
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Medium Dry
  • Bin no: 028474
  • Size: 75cl
  • Alc Vol: 13.50 %vol
  • Vintage: 2015
  • Closure: Screw cap
  • Grape: Gewurztraminer
  • Region: East Coast , New Zealand
  • Special Features: -

This product contains sulphites

It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18

Tasting Notes

A Gewürztraminer showing all the classic varietal aromas of rose petal, quince and ginger spice. The grapes were sourced from a number of regions in New Zealand. Aromatic, with moderate acidity and tropical fruit flavours. Perfect with Asian food where the spicy notes would complement the flavours wonderfully.


Villa Maria is New Zealand's largest, privately-owned winery and its most awarded wine producer. This clean, fresh, off-dry example of Gewürztraminer is made from Marlborough, Hawkes Bay and Gisborne fruit.

Expert Reviews

Nuance of turkish delight, rose petal and lychee are crafted together with Sicilian lemons, making it very fruit driven. Sets the palate zinging!

 Review of Villa Maria PB Gewürztraminer by Mike Carpenter, Waitrose Wine Specialist
Mike Carpenter · Wine Specialist, Waitrose Cellar

Perfect Food Matches

Thai-style steamed cod

Thai-style steamed cod

This quick and easy Thai dish matches amazingly with the spicy flavours of the Gewürztraminer. Coconut milk dominates this dish but the fresh pak choi and lime notes help cut through the rich creamy coconut milk, as does the zesty notes in this wine, which helps bring out the Thai flavours in the cod.


For a bit more heat in this dish, add a small bird's chilli otherwise know as a Thai chilli to really spicy things up.