This has been specailly created by Lanson to show the natural aromas and flavours of Champagne.
A blend of Chardonnay and Pinot Noir, this wine has no malolactic fermentation, which allows all the ntural aromas to evolve.
This champagne was specially created by Jean-Paul Gandon, the Wine-Maker of Lanson for the last 25 years.
The blend allows one to appreciate the natural aromas of the champagne, yet enjoying its role of enhancing the aromas.
Chilled in a large wine glasses
Add natural ingredients (mint-leaves, raspberry, orange-peel etc.)
guided by your preferences.
Swirl the glass to allow the natural ingredients to release their aromas.
Finally sit back and enjoy this unique experience.