Patagonian Merlot? German Pinot Noir? Puglian Negroamaro? Trust us, these reds are well set for stardom. In fact, the team at HQ would rather keep these hidden for themselves. Order now before prices rocket.
Alc vol: 12.5% | Line no: 740536
This wine is made from lovingly tended grapes from old vines, leading to a rich, concentrated favour. Winemaker Xavier Roger has created an intense and
powerful wine that has plenty of brambly hedgerow fruit character and fne structural balance, pairing well with hearty meat dishes.
Alc vol: 13.5% | Line no: 889385
Trivento means 'three winds': the Polar, Zonda and Sudestada winds blow across the Mendoza terrain, providing the ideal climate for the grapes that
make up this delicious, soft Malbec. Aged in oak and brimming with plum and raspberry characters, this red wine is great with steaks and casseroles.
Alc vol: 12.5% | Line no: 857070
Pinot Noir has a long tradition in the Pfalz region, where it is known as Spätburgunder. This has bright, juicy cherry fruit favours and is aged in barriques to give smoky depth and fne tannins. An excellent, approachable and charming wine from one of Dr Erni Loosen's estates.
Alc vol: 14% | Line no: 646871
Patagonia may be an unforgiving territory, but when it produces wines as good
as this, the effort is worthwhile. Cool, windy weather helps the Merlot grapes to ripen slowly, producing refned wines with bright fruit favours; gentle oak ageing
adds spicy notes. An elegant match with beef dishes and winter stews.
Alc vol: 13% | Line no: 701122
The grapes for this wine are from the warm, sunny region of Puglia, known as the heel of Italy's 'boot'. This perfect climate for growing the traditional red Negroamaro grape variety results in a wine full of ripe wild berry fruit flavours and a hint of subtle spice. Great with red meat or try with a spicy
Alc vol: 14.5% | Line no: 809642
The grapes for this wine come from selected vineyards in the Rapel Valley. Premium fruit is key to producing this great quality, sweetly-spiced red, with
flavours of cassis and black cherry, hints of tobacco and soft texture. Full of flavour and style, it is very versatile with food – try with Mediterranean vegetable dishes, earthy stews, lamb or pizza.
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