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Marlborough, New Zealand
Alc. vol 13% | Line no: 12015
A single-vineyard wine grown on stony alluvial soil close to the Waihopai River. Brent Marris took the name from The Ned, a rugged peak nearby. Zesty and fruity, this wine has characteristic gooseberry flavours with a great smoky, herbal twist.
Alc. vol 12.5% | Line no: 432946
Located in the picturesque Dolomites in northern Italy, Trentino is one of the most dynamic and progressive wine-producing regions in the country. This refreshing white has aromas of white peach and melon and a zesty citrus finish. It is fruity and smooth on the palate.
Alc. vol 12.5% | Line no: 797719
Celebrating two of Argentina’s most famous exports, Malbec and steak, this wine commemorates a dining club established in 1705 to salute steak as a symbol of liberty and prosperity. It’s a dense, full-bodied and fruity red – look at the back label and you’ll find one of a selection of delicious recipes to pair with the wine.
Côtes du Rhône Villages, France
Alc. vol 13% | Line no: 649745
‘This organic Côtes du Rhône is made from a traditional Rhône blend of Grenache, Syrah, Cinsault and Mourvèdre and has delicious flavours of red fruits such as cherry and raspberry with a touch of spice. This wine is from Gabriel Meffre’s signature range, selected to be typical of the appellation.