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Free doorstep delivery on orders over £150
The perfect introduction to Burgundy and remarkable value
Displaying classic fresh redcurrant and wild strawberry-fruit flavours with Pinot Noir's trademark silky smooth finish. An absolute steal at this price, courtesy of legendary Latour.
This dish is cooked slowly over several hours to release and tenderise the ox cheeks. A rich, earthy sauce is created and the meat will melt in your mouth. Enjoy with a glass of this classic Pinot Noir from Burgundy to enhance the earthy flavours of this dish.
