This special edition of Cointreau adds blood oranges from Corsica to the recipe
It’s a bold and vibrant new twist on a classic, with expressive notes of rich citrus due to the concentration of flavour in the peels. A clear spirit made from 100%-natural ingredients, this is fantastic with (and in) orange desserts.
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Cointreau with a twist
Cointreau Blood Orange is a new take on the Cointreau original, vibrant, intensely aromatic and made from Corsican blood oranges. The perfect balance between sweet, bitter and blood orange peels, Cointreau Blood Orange is like tasting a ripe fruit, a new taste experience, both tangy and rich in aromas.
Why not try Cointreau Rouge cocktail mixing 50ml Cointreau Blood Orange and cranberry juice over ice!