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A great collection of premium wines that sing with flavour
Save £33 was £133
Offer ends 16/03/2021
The Mendozan Malbec was born to drink with lamb chops (and lots of mash and gravy), the Rhône red should be enjoyed with savoury pies, there's a refreshing Italian white with honeysuckle aromas, and Chardonnay from Victoria's oldest vineyard.
Alc vol:13.50% | Line no:542560 Smooth and silky, there are flavours of juicy cherries and blackberries, layered with spicy and delicate floral notes. Full-bodied and yet elegant, this would make an excellent pairing for steak and chips or lamb chops and mash with rich gravy.
Alc vol:12.50% | Line no:607660 Planted in 1838, Yering Station is Victoria’s oldest vineyard. Grapefruit and nectarine aromas are followed by a nutty complexity and fresh acidity – this would be a good match for creamy sauces as well as for lighter dishes.
It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18