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Reduced to clear Christmas mixed cases - shop now
Wines to enjoy with every meal this Christmas
Serve a zesty New Zealand Sauvignon with seafood, a quintessential Malbec with a juicy steak and a cherry-red Bordeaux Supérieur with the cheeseboard.
Quantities:
6 Bottles of white, 4 bottles of white and 2 bottles of rose
Bin number:
855592
Alc vol:13.00%
Line no:409538
From the Var region of Provence, this elegant blend of Grenache, Cinsault and Syrah grapes has subtle, fruity notes with hints of peach and pink grapefruit.
Alc vol:12.50%
Line no:817212
Lightly fruity, with a beautiful creamy mousse, this gently sparkling wine from the Loire Valley makes an elegant apéritif – or match it with seafood, especially scallops, or soft cheese with fresh fruit.
Alc vol:13.00%
Line no:21053
Creamy and zesty, this barrel-fermented and barrel-aged Chardonnay has apricot and orange-peel aromas followed by marzipan and citrus flavours. It's wonderful with risotto.
Alc vol:13.50%
Line no:889469
This full-bodied, cherry-red wine has notes of strawberries and raspberries before a long finish with smooth tannins. Pairs well with game and cheese.
Alc vol:13.00%
Line no:569047
From winemakers using sustainable and environmentally friendly methods, this versatile Sauvignon Blanc has citrus and passion-fruit flavours with a crisp, elegant finish. Team it with seafood or quiche.
Alc vol:14.00%
Line no:524723
This is Malbec at its finest with plum and cherry aromas and coffee and blackberry flavours. Oak-barrel ageing adds a slightly toasted note. It pairs beautifully with steak.
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