This is the first organic Primitivo made 100% by the appassimento method
Complex aromas reminiscent of cherries, raspberries and redcurrants. The oak ageing adds a pleasant roasted and spicy aroma. It is full-bodied, supple and smooth, with a long finish. It’s ideal with rich meat dishes.
Please note - every effort is taken to ensure the vintage displayed on this page is the vintage supplied, but due to constantly refreshed stock the vintage supplied may vary.
This product contains sulphites.
It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18
