Name: Studio by Miraval Rosé
Brand: Miraval
Price: 13.00 GBP
Availability: InStock

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Full-flavoured with notes of blood orange and redcurrant, balanced by lovely minerality and a hint of bitterness. Serve as an apéritif or with salads, Mediterranean cuisine or sushi.

Studio by Miraval Rosé

This mature Gran Reserva delivers a remarkable aromatic intensity on the nose with notes of ripe fruit and a smoky complexity. The palate is silky soft with wild herbs, spice and toasted tones.

Baron de Ley Gran Reserva Rioja

Smooth, complex and beautifully aged Rioja

Fresh red-fruit aromas with strawberry and blackcurrant flavours and a slightly spicy finish. Team with burgers, chicken wings or turkey sandwiches.

No.1 Beaujolais Villages

Rioja's leading grape, Tempranillo, is lifted here by a small amount of Mazuelo. Aged for two years in handcrafted oak barrels and a further 18 months in the bottle, it’s perfect with meat dishes, charcuterie, mature cheese and stews.

Montecillo Rioja Reserva

Full and rich, with notes of red fruit and a touch of spice.

This wine offers exceptional value for money and is a typically ripe and rich style from the Rhône. It has wonderful juicy black cherry and plum characters with a velvety smoothness and a hint of spice.

Blason du Rhône Côtes du Rhône Villages

Ripe, rich with black cherry & plum characters

A delicate floral bouquet gives way to balanced, lip-smacking lemon zest flavours with hints of pear fruit. Made from a blend of Colombard and Ugni Blanc grapes, the wine has bright fruit flavours and a light body.

Pujalet Côtes de Gascogne

A refreshing, fruit-driven Pinot Grigio with bags of flavour from the Abruzzo region of Italy. Try with a mixed seafood salad, grilled chicken or sip simply with nibbles.

Solini Pinot Grigio

The perfect crisp white to have on hand in the fridge...

Bursting with ripe summer fruits such as black berries, this wine is rich and full bodied with expressive flavours of black pepper. Smooth and persistent on the finish, it will pair well with grilled meat

Reserve du Palais Costieres de Nimes

A classic Rhône red with ripe and spicy black fruits

They've been crafting fine Chianti at Melini since 1705 and today own over 1,200 acres of premium vines. This 100% Sangiovese gives you ripe blackberry and rich cherry fruit flavours with violet and leather aromas.

Melini Chianti Riserva

Barrel-aged to silken, red berry-laden perfection

Mount Ventoux is famed for providing a gruelling finish to the Tour de France, but the high altitude of the region makes for beautifully fresh and vibrant reds made with classic Rhone varietals.

Remy Ferbras Ventoux

Rhône reds are rarely this elegant, fresh and intense

A delicious fresh Cabernet Franc from the the banks of the Loire, made in close proximity to the fabulous and famous Châteaux de Saumur. A supple berry-fruit laden medium-bodied wine that is exclusive to Waitrose.

Les Nivières, Saumur

Succulent red, laden with red berry flavours

This refreshing, crunchy, cherry and raspberry-scented red is great lightly chilled – imagine you’re sipping it on Lake Garda... Selected by Victoria Mason, Partner & wine buyer – Italy & South Africa

Recchia Bardolino

Unpretentious, fruit-filled and easy-drinking

Oh so fresh and zesty, this lingers long after the last sip. Loves being with spicy Thai or Indian curries.

No.1 German Riesling

Bright and crisp, this Sauvignon Blanc has idyllic freshness balancing the fruit character. This is a great-value wine with a lovely length of flavour that’s perfect with indulgent fish dishes.

Domaine Chatelain Pouilly-Fumé

Opening with an abundance of fresh summer fruits and finishing with more spicy, peppery and floral notes.

Calmel & Joseph Organic Pinot Noir

A harmonious balance of fruit and freshness

An elegant and harmonious Chianti Classica. Made from a selection of the best grapes grown in Chianti’s most renowned vineyards and aged in oak casks.

Melini Chianti Classico

From a historic Chianti estate, founded in 1705

Made using hand-picked Pinot Noir and Chardonnay by South Africa's sparkling wine experts. A lengthy time on the lees gives subtle yeasty character and a burst of fruit. With pin-prick bubbles, it's perfect for any celebration.

Graham Beck Rosé Brut NV

Raspberry and cherry flavours with hints of brioche and lime

A lightly oaked Chardonnay, with citrus and fresh Granny Smith apple notes, followed by subtle hints of white peach and oak. Natural, fresh and fine acidity with a lingering finish.

Paul Cluver Village Chardonnay

From a family owned and run winery in South African's cool-climate Elgin terroir

The cooler climate of Victoria produces this elegant style of Pinot Noir, bursting with raspberry and cherry flavours. Selected by Imogen Bowen-Davies, Partner & wine buyer – Australia & New Zealand

Yering Station The Elms Pinot Noir

Enjoy silky soft tannins and a compelling finish

From Rías Baixas in north-west Spain, this has in-depth flavour with citrus notes and a long finish. Ideal with seafood and fish, fresh cheese or chicken.

No.1 La Val Albariño

The very best lemon and stone-fruit notes

Lyme Bay is in Devon's beautiful Axe Valley. This wine is intense and persistant on the palate, the grapefruit acidity is incredibly appealing against a lemon backdrop. Particularly aromatic and elegant.

Lyme Bay Shoreline

Outstanding nose of freshly picked lemon & green melon

Made with Viura grapes as well as Chardonnay – and only produced when the vintage is exceptional. It's from Spain, so of course it loves being with paella.

Faustino Gran Reserva Blanco

This extraordinary wine took five years to make

The Antinoris have been producing wine for 600 years and this excellent red is evidence of their expertise. Deliciously oaky with red fruit flavours and silky tannins.

Villa Antinori

Red-fruit flavours of strawberry, cranberry and cherry with subtle spicy notes, fine tannins and freshness. Ideal with pasta.

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