Name: Kylie Minogue Signature Rosé
Brand: Kylie Minogue
Price: 9.75 GBP
Availability: InStock

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Crisp, dry and pale pink, this is an irresistible wine from one of pop's favourite starlets. Serve chilled, with picky bits or on its own.

Kylie Minogue Signature Rosé

This 'second' wine offers all the trademark graphite, cassis and spice aromas you would expect from a great Pauillac, backed with power, depth and concentration on the palate.

La Chapelle de Bages, Pauillac

Remarkable-value from Pauillac - home to Bordeaux's best

Named in honour of the winemakers' daughter, this is a fresh, light rosé with subtle hints of strawberry, lemon, papaya and melon. Serve it chilled with summer salads, pasta or well-seasoned fish.

Alaina Rosé Laurent Miquel

Delicate pink rosé with superb freshness and soft fruit flavours

Bordeaux's reds, known as 'claret' to the British, have been favoured on these shores for centuries. And the good news is quality has never been better - as you'll find in this expertly-chosen case.

Classic Bordeaux Case of 12

This ripe and fleshy Médoc has plenty of fruits of the forest flavours, with a delicate, perfumed aroma and a smooth-textured palate offering subtle savoury, spicy notes. A light touch of oak adds a bit of structure, but this wine is enormously juicy and approachable. It’s a stylish and elegant partner for roasts or the cheeseboard.

Baron des Tours Médoc, Bordeaux, France. Alc vol: 12.50%

Owned by the Bénillan family for six generations, this is a small property with a traditional approach to winemaking. The current owner, Céline Bénillan, creates this wine, which is full of soft bramble fruit character with gentle toastiness from oak ageing. Pair with a Sunday roast, gourmet sausages or pan-fried duck breast.

Château Lalande d'Auvion Médoc, Bordeaux , France. Alc vol: 13.50%

Located to the northeast of Bordeaux, the well-regarded Saint-Émilion vineyards overlook the Dordogne river and are an officially recognised Unesco World Heritage Site. This is a juicy Merlot-based blend from the small commune of Puisseguin, which offers great value. This wine is a perfect match for a chicken casserole.

Esprit de Puisseguin, Puisseguin Saint-Émilion, Bordeaux , France. Alc vol: 13.00%

An excellent-value, soft-textured claret from the Montagne Saint-Émilion region produced by the highly regarded négociant house of Dourthe. Flavours of ripe blueberry and blackberry fruit combine with savoury cedar notes in this wine, to great effect. Grilled red meats with caramelised roasted vegetables would be a fantastic match.

Dourthe Réserve Montagne Saint-Émilion, Bordeaux , France. Alc vol: 13.50%

Full-bodied Bourdeaux Supérieur from the Entre-Deux-Mers region, where the winemaking history stretches back to the Middle Ages. Ideal with grilled meat or blue cheese.

Château Queyret-Pouillac Bourdeaux Supérieur Bourdeaux, France. Alc vol: 13.5%

A delicious Saint-Estèphe that punches well above its weight. Ripe and elegant with structure and poise, this superb wine has good breadth of berry fruits on the nose, with lifted coffee and cedar wood notes. The palate has a firm, dark berry core with suggestions of cinnamon and black pepper bound together by fine, supple tannins.

Château la Croix de Marbuzet Saint-Estèphe. Alc vol: 13.00%

Williams use 10 botanicals in this crisp gin, including both juniper buds and berries to ensure the driest style possible. There's zesty citrus and dark chocolate upfront, followed by warm spicy notes.

Chase GB Gin

What better way to watch the sun go down than with a cool glass of crisp rosé? Enjoy super-stylish Provence styles and many more perfectly poised pinks in this gloriously on-trend collection.

Elegant Rosé Case of 12

A delicate rosé from Catalunya offering strawberry, raspberry and pear fruit flavours with just a touch of almond on the finish. Citrus notes and a mouthwatering freshness of flavour keep the wine fresh and balanced. Made from Garnacha and Cariñena grapes, this excellent pink exemplifies Torres’ quality. Try with fresh fruit.

Torres Viña Sol Rosé, Catalunya, Spain, Alc vol:12.50%

This succulent, dry rosé couples delicate Cinsault with the full, rounded flavours of Syrah. Laurent is continuing two centuries of winemaking and respects the vineyards’ sustainability to produce consistently brilliant wines such as this – perfect for summer drinking or with poultry.

Laurent Miquel Vendanges Nocturnes Cinsault/Syrah, France, Alc vol:12.00%

Using Grenache and Syrah grapes, this comes from an enterprising Englishman, Stephen Cronk, and his family, who relocated to Provence in 2009. It is dry, elegant and seriously refreshing. Gorgeous aromas of wild strawberries and raspberries continue on the palate and its crisp, dry finish makes it a perfect match for salads, seafood and cold meats.

Mirabeau Classic Rosé, France, Alc vol:13.00%

Ripe strawberry and black-cherry flavours, with hints of baking spice, are balanced by a lush peach melba finish. An ideal match for goat’s cheese salad or grilled fish.

Porcupine Ridge Rosé, South Africa, Alc vol: 12.5%

Pink perfection: an irresistible case of crisp, refreshing rosé wines

Honeysuckle and citrus scents are immediately apparent with slight aromas of roasted nuts and a hint of strawberry from the Pinot Noir. Delicate fruits and creaminess leaving a lingering finish of citrus and nougat.

Jansz Premium Cuvée NV

As featured in the Daily Mail's 2019 Wine Awards

The long spice and raisin flavours of this wonderful port is the result of combining the very best fruit with generations of expertise at Graham's, one of the port houses that belongs to the B Corp Certified Symington Family Estates.

Graham's 20-Year-Old Tawny

Rich dried-fruits and superb harmonious palate

Taylor’s is one of the few that still go to the great lengths it takes to create 30-year-old aged tawny Port. This sublime rarity has a deep golden hue with mellow flavours of caramel, dried fruits and roasted nuts.

Taylor's 30-Year-Old Tawny Port

Beautifully mellow and complex rare Tawny Port

Terres Brulées Cornas is an elegant Syrah with notes of ripe blackcurrant and raspberry fruit, and spicy hints of liquorice and coffee. Very rich with powerful yet balanced tannins and great length.

Jean-Luc Colombo Terres Brulées Cornas

Intense floral red from the small commune of Cornas

This elegant, full-bodied red has a smooth palate showing ripe blackcurrant fruit and a long, slightly smoky finish. A wine with much finesse and depth to savour with grilled meats or fine sausages.

Rustenberg Peter Barlow

From the third oldest winery in Rioja, this rich and complex white has subtle tannins and balanced acidity. Aged for 18 months in semi-new French oak, followed by at least 20 months in the bottle.

Viña Monty Rioja Viura

Blackcurrant, pear and peach aromas with a hint of citrus. Ripe fruit flavours and spicy notes lead to a long, fresh finish with intense minerality. Pair it with mushrooms, blue cheese or oysters.

Champagne Lanson Le Green Bio-Organic Champagne

Made using grapes from Lanson's biodynamically farmed Malmaison Estate

We love English wine, and the Bacchus grape is one of our all-time favourites, starring here in a juicy gooseberry-scented fizz. 

Chapel Down A Touch of Sparkle

Tropical and floral palate, with a crisp texture and refreshing finish

This is a dry gin at heart, but the addition of Mirabeau Classic Rosé creates a luxurious finish. Citrus layers mix with floral tones from rose petals, lavender and jasmine, and herbal notes of bay, thyme and rosemary – add a sprig to a G&T.

Mirabeau Rosé Gin

Made from botanicals grown in the French Riviera

A versatile and well loved coffee liqueur, delicately flavoured with cane spirit, the finest Jamaican coffee, vanilla and sugar. Delicious over ice.

Tia Maria

Only available in limited quantities, each bottle of St-Germain is marked with the vintage year reflecting the year in which the flowers were harvested. With hints of citrus and tropical fruits on the palate.

St-Germain Elderflower

Crisp fresh elderflower with hints of tropical fruits

Drink it now, or within five years: that's how to enjoy this super fruity, 100% Pinot Noir from a family-run estate.

Marsannay le Finage Rouge Domaine René Bouvier

Locally foraged rowanberries, found in the Highlands, are added to the stills along with succulent handpicked Scottish blackcurrants which adds a rich sweetness. It's an enticing, complex, vibrant gin with wonderfully aromatic hints of rose.

Ben Lomond Scottish Gin

Small-batch gin inspired by Scotland's most southerly Munro

From William Chase's farm comes an irresistible twist on a classic. With freshly cut apple and crumble on the nose, sweet rhubarb on the palate and a hint of warm spice on the finish, it's utterly unique and unmistakably English.

Chase Rhubarb and Bramley Apple Gin

A double cask Speyside mastured in American oak barrels and finished in sherry casks for a touch of sweetness to complement the vanilla notes. Textbook citrus notes with a long warming finish.

Tamnavulin Malt Whisky

Very affordable Speyside with classic smooth mellow flavours

From certified sustainable winegrowers in the southern Côtes du Rhône, this rich, oak-aged blend of Grenache, Syrah and Mourvèdre has notes of wild Mediterranean herbs, ripe fruit and a powerful hint of liquorice.

Rasteau Edition Limitée

A deep, well-structured red, balanced with Syrah freshness

Tio Pepe oozes class and is deliciously refreshing with good weight. This pale-coloured, light bodied wine has a typical salty tang from the onshore sea breezes around Jerez . Brilliant with seafood, olives or nuts.

Gonzales Byass Tio Pepe Fino Sherry

There is a reason few German Pinot Noirs make it to Britain - they're snapped up by discerning locals. This has the textbook texture of fine Pinot Noir with generous black cherry, spiced blackberry and clove notes.

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