Vegan Wine
What makes a wine vegan? Winemakers use fining agents (gelatin, egg white, milk protein) to clarify wines and catch particles. Vegan wines are made without animal products – particles are left to settle or natural agents are used, eg charcoal, pea protein or bentonite (a form of clay).
- ArgentinaMedium to Full£10.00£13.33/litre
- SpainMedium£8.75£11.67/litre
- £10.00£13.33/litre
- £13.50£18.00/litre
Yealands Sauvignon Blanc Rosé
“A pink New Zealand Sauvignon – brimming with juicy flavours of red berries and a lively crisp finish”New ZealandDry£12.50£16.67/litre- £28.00£37.33/litre
- £9.25£12.33/litre
- £21.25£28.33/litre
- United StatesDry£8.00£10.67/litre
- ArgentinaFull£16.00£21.33/litre
- ArgentinaMedium to Full£17.00£22.67/litre
- ArgentinaMedium to Full£15.00£20.00/litre
- SpainMedium£14.00£18.67/litre
- £14.25£19.00/litre
- £7.50£10.00/litre
Villa Maria Cellar Selection Pinot Noir
“Sensuous Pinot Noir from New Zealand’s most decorated winery”New ZealandMedium£16.50£22.00/litre- South AfricaMedium£11.00£14.67/litre
- ArgentinaMedium to Full£7.75£10.33/litre
- South AfricaMedium£9.00£12.00/litre
Greek Wine Cellars Cameo Mavrodaphne of Patras NV
“Lusciously sweet with a rich bouquet of dried fruit”GreeceVery Sweet£8.75£11.67/litre- £18.50£24.67/litre
- £10.25£13.67/litre
- £9.00£12.00/litre
- £8.50£11.33/litre