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An epic six-bottle collection of reds
The claret is a classic – just the bottle to accompany your Sunday lunch. The organic Shiraz is decadently rich with a textbook warm spicy finish, while the deep, opulent Malbec works well with big flavours such as chilli con carne.
Quantities:
6 Bottles of red
Bin number:
620018
Alc vol:14.00% | Line no:775731
An oak-aged blend of plummy Merlot with blackcurranty Cabernet Sauvignon. Delicious with duck or a Sunday roast.
Alc vol:13.50% | Line no:045811
A deep, opulent ruby-red wine with an aromatic nose and palate, showing intense red berry fruit flavours and a hint of spice. It has a sweet, long finish and, in comparison with an Argentinian Malbec, will taste softly plummier. This has the scale and intensity to work with big flavours, such as chilli con carne.
Alc vol:13.50% | Line no:098081
Yalumba is Australia’s oldest family-owned wine producer, with a longstanding dedication to sustainable environmental practices. This smooth, ripe, unfined Shiraz spends a couple of months in new American oak hogsheads from the family’s own cooperage. If you enjoy a more restrained, elegant style of Shiraz, give this a try.
It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18
