Name: Takamake Dark Spiced Rum
Brand: Takamaka
Price: 28.50 GBP
Availability: InStock

Spiced Rum

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Discover our fantastic selection of Spiced Rum from Waitrose Cellar and order by the bottle or the case

Aged like a dark rum, but enriched with spices such as clove, cinnamon and nutmeg – ingredients that are often used in dishes from the same part of the world: the Caribbean

Sip this tropical rum and pretend you're in the Seychelles, where it's made. You'll taste sweet vanilla, smooth caramel and juicy papaya.

Takamake Dark Spiced Rum

Sweet and spicy, this handcrafted blend of aged rums is macerated with 100% natural ingredients including cinnamon, vanilla, nutmeg, clove and bitter orange.

Chairman's Reserve Spiced Rum

Made in Saint Lucia's last remaining distillery

The Kraken is produced using rums from Trinidad & Tobago. It's strong, rich, black and smooth. Drink neat or on the rocks, or with a splash of cola and a squeeze of lime.

The Kraken Black Spiced Rum

Blended with 11 spices including cinnamon, ginger & cloves

The dark, full-bodied style and sumptuous, distinctive nose are created by a smooth blend of rums combined with selected spices. The characteristic richness and deep amber colour are imparted by the charred oak barrels.

Captain Morgan Spiced Gold

Spiced with coffee, cacao and aji dulce – one of the most distinctive flavours in Cuban cuisine. Black Tears has a gentle sweetness accompanying the punch of coffee on the finish.

Black Tears Dry Spiced Rum

Made with aged and unaged rums and blended with natural spices and a hint of smokiness from the charred American oak casks, all to creat a bold, smooth taste. Mix with cola or, for added warm spice, mix with ginger beer.

Bacardi Rum Spiced

Its light and deep notes make it ideal for cocktail mixing

Inspired by the Caribbean rum and spice imports received into Salford Docks during the early 1900s, this expertly infused spice rum is produced in small batches and column distilled.

The Salford Rum Company Spiced Rum

Infused with vanilla, nutmeg, cinnamon, ginger and dried fruit

Distilled from the finest sugar cane, this Indian craft rum has notes of vanilla, spicy honey, florals and tropical mango. Serve over ice or mix into a classic rum cocktail.

Sitara Botanical Spiced Rum

A premium rum, smoothly spiced with vanilla tones. Named after Jerry Collins, a tattooist based in Honolulu, whose distinctive designs made him a well-known local figure. This rum was based on his personal recipe.

Sailor Jerry Spiced Caribbean Rum

This smooth, small-batch blend of 2-year-old golden rum and English natural honey tastes delicious on the rocks or mixed with cloudy lemonade.

Burning Barn Honey & Rum

Rich, peppery notes are balanced with honey sweetness

A luscious blend of cocoa, brown sugar and allspice cake flavours, with a long, lingering finish. Serve straight, mixed with ice and cola, or use to spice up your favourite rum cocktail.

Lamb's Black Spiced Rum

Blended with toasted coconut, vanilla, dark molasses, aromatic allspice, fiery ginger and bird's eye chilli. Whole spices are hand-roasted in large copper pans then infused with three-year aged rum. Great served with cola.

Burning Barn Spiced Rum

Premium small-batch rum made with whole spices

Orange and grapefruit meet warming cinnamon and ginger in this versatile rum-based spirit. Great in cocktails or over ice with cola or ginger beer.

Mount Gay Bajan Spiced

Traditional distillation methods and renewable energy are used in the UK-based production of this warm, smoky and fruity rum. A tree is also planted for every bottle sold.

V Spiced Rum

Daydream of the Caribbean while tasting rich vanilla, brown sugar, warming spices and a hint of oak and citrus. Preferably with cola or mixed in a dark & stormy.

Captain Morgan Spiced 1 litre

Spicy rum just made for tropical cocktails