Name: Waitrose London Dry Gin 35cl
Brand: Waitrose
Price: 8.00 GBP
Availability: InStock
Rating: 4 (6 reviews)

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Discover our fantastic selection of Gin from Waitrose Cellar and order by the bottle or the case

A premium full strength London gin which is made from 100% grain. It’s infused with no less than 11 botanicals to give a rich, complex, well-balanced flavour with overtones of orange and spice.

Waitrose London Dry Gin 35cl

11 botanicals give a rich, complex flavour

Distilled with nine botanicals, including No.1 Fairtrade Darjeeling tea, Sicilian blood orange and Corsican pomelo.

No.1 Dry Gin

The very best gin, produced exclusively for Waitrose.

Cathy and Karl Mason are focused on making the best gin, so it's no surprise that this edition has won awards, including Best British Contemporary Gin at the World Gin Awards in 2019. Serve in a G&T with fresh mint or try in a dry martini.

Masons of Yorkshire Gin Tea Edition

Notes of cardamom, corriander and lemon with black tea on the long, dry finish

Dark fruit undertones of cherry, blackcurrant, myrtle, blackberry, raspberry and strawberry are blended with Piston's signature London Dry gin.

Piston Forêt Noire Gin

Distilled in Worcestershire, this gin has a touch of smoke and waves of subtle sweetness, rounded off with citrus notes. For the perfect serve, add ice and tonic, and garnish with fresh blackberries.

Piston Distinguished London Dry Gin

Sipsmith London Dry Gin is rested on a bed of autumn-harvested sloe berries to make this small-batch sloe gin. Subtle and complex, it has cassis flavours with hints of soft cherry and a rounded fruitiness.

Sipsmith Sloe Gin

Add a dose of berry sweetness to gin cocktails.

Made with water from the mountains around the Aber Falls in Wales, and layered with notes of citrus, liquorice, angelica and coriander seeds. Serve with lime wedges, lemon rind, ice and tonic.

Aber Falls Welsh Dry Gin

Guided by kaizen (continuous improvement) The Kyoto Distillery uses botanicals such as yellow yuzu, hinoki wood chips, bamboo, gyokuro tea and green sanshō (peppercorn) berries, and water collected weekly from a well, to make its dry gin flavour.

Ki No Bi Kyoto Dry Gin

A gin that distills the 'beauty of the seasons' as its name translates

This is a dry gin at heart, but the addition of Mirabeau Classic Rosé creates a luxurious finish. Citrus layers mix with floral tones from rose petals, lavender and jasmine, and herbal notes of bay, thyme and rosemary – add a sprig to a G&T.

Mirabeau Rosé Gin

Made from botanicals grown in the French Riviera

Created by an Australian living in France, this gin has a lively kick from fruity pink peppercorns. Sweet honey, tonka beans and vanilla are also in the mix, resulting in a finish that’s spicy-sweet but smooth

Pink Pepper Gin

A vibrant, citrus and mineral gin crafted using salvaged French wine grapes from Grand Cru vineyards and botanicals including juniper, linden flowers and acacia honey.

Renais Gin

Co-founded by actress Emma Watson and her brother Alex

Tart sloe berries and delicate elderflower – it’s a quintessentially English combination that just works. Make a G&T and reminisce about that country walk where more berries went in your mouth than in your punnet.

No.1 Sloe & Elderflower Gin

Smells of English hedgerows and tastes of spring

This handcrafted gin is made using the finest quality organic grain base spirit along with juniper, fresh orange and lime zest, milk thistle, angelica and coriander seed. Made by a small team of friends and family at Brighton's first distillery.

Brighton Gin Pavilion Strength

A vibrant, characterful and sippable smooth gin

Botanicals including Arbequina olives, thyme, rosemary and basil give this Spanish gin a sophisticated Mediterranean flavour. Its slightly salty, more savoury flavour profile is great in a bloody mary

Gin Mare

Inspired by botanicals from the Mediterranean

Honouring a time when Eastern culture merged with Western, this small batch gin is created using the perfect balance of London Dry Gin and Japanese botanicals. Enjoy in a classic G&T garnished with grapefruit or yuzu.

135 East Hyogo Dry Gin

An artisan gin inspired by Japan's Taisho period

Distilled using the purest Welsh water, this is a vibrant gin with uplifting juniper aromas, sweet orange and soft coriander notes, and a fresh citrus finish. Camomile adds elegance and crispness.

Cygnet Welsh Dry Gin

From a Welsh distillery founded by mezzo soprano Katherine Jenkins

Rugby legends Mike Tindall and James Haskell, with TV presenter Alex Payne, have created an ‘unofficial spirit of rugby’. £1.50 from the sale of each bottle goes to Blackeye Rugby Fund, which supports three key pillars: Research, Risk and Recovery.

Blackeye London Dry Gin

Zesty blend of citrus flavours and botanicals from each of the rugby nations

Local distillers use traditional techniques to make this small-batch Outer Hebridean gin. Sugar kelp works in harmony with seven other botanicals for a smooth taste.

Isle of Harris Gin

Made with sustainably hand-gathered sugar kelp seaweed

Handmade in small batches on Falls Farm in Harrington, Northamptonshire, using fresh farm-grown botanicals such as lavender, angelica and lemon verbena. Serve over ice with tonic, garnished with orange.

Warner's London Dry Gin

Elegantly balanced gin with juniper and spice

An initial hit of pink grapefruit is balanced by juniper, followed by cool, refreshing cucumber. Serve with plenty of ice, premium Indian tonic and a citrus garnish.

Masons of Yorkshire Pink Grapefruit & Cucumber Gin

A burst of zingy citrus meets cucumber coolness

From the estate that's perhaps better known as 'Downton Abbey' comes this London dry gin with botanicals inspired by the castle's herb garden: lavender, lime flower and orange peel.

Highclere Castle Gin

Produced in England’s oldest gin distillery

First distilled in 1830, this was one of the pioneers of the London Dry style that’s emulated by gin distillers everywhere. Made with four botanicals – juniper, liquorice, coriander seed and angelica, this is a recipe that lets the juniper shine.

Tanqueray London Dry Gin

Incredibly pure gin - ultra smooth on the finish

Made with lemon and lime oil and classic botanicals, then blended with Icelandic spring water and a small amount of cucumber, this is a zesty gin with soft juniper and balanced citrus.

Martin Miller's Reformed Gin

Delicately floral with hints of violet & cucumber

Nine botanicals, including lavender, fresh lime and pink grapefruit peel, combine to create a full-bodied and smooth gin. Unfiltered to preserve the essential oils from the botanicals, a pearlescent haze forms when ice or tonic is added.

Cotswolds Dry Gin

Distilled in small batches to create a robust London Dry-style gin with a Cotswolds twist