Name: Hammond's Ratio London Dry Gin
Brand: Hammond's
Price: 39.00 GBP
Availability: InStock

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Discover our fantastic selection of Gin from Waitrose Cellar and order by the bottle or the case

This is the result of a collaboration between TV presenter (and gin lover) Richard Hammond and Hawkridge Distillers. Bilberries, wild gorse flowers and young sweet nettles are among 14 botanicals – making it smooth, herby and slightly floral. 

Hammond's Ratio London Dry Gin

Created by TV presenter James May and Downton Distillery's Hugh Anderson, this unique, warming gin combines the homely flavour of parsnips with spices and lingering sweet notes.

James Gin Asian Parsnip

From the outset, No.3 was designed to be a no-nonsense G&T gin, and it hits the spot with fresh orange peel and grapefruit zest, crisp juniper and more earthy angelica and cardamom. Serve with lashings of chilled tonic water and plenty of ice

No.3 London Dry Gin

Traditional gin with juniper at its heart

Down a cobbled Georgian street in Bath, you'll find The Bath Distillery, the first in the city for 250 years. This is their signature style - it's made with 10 botanicals and features famous Bath resident, Jane Austen, on the label.

Bath Gin

Elegant, aromatic gin from the heart of Bath

Gin-makers William and Lucy Lowe use a unique novo-dimensional vacuum distillation method to individually distill the botanicals, including fresh basil, rosemary, rose petal, angelica seed, blackcurrant leaf and lemon verbena.

Cambridge Dry Gin

Elegant, refined gin with hints of an English summer meadow

Hendrick's have discovered another side of themselves with this new take on their house style, crafted with 11 botanicals and infused with orange blossom and cacao.

Another Hendrick's Gin

Inspired by Charles Tanqueray's travels to the sun-soaked groves of Spain in the 1860s, this gin liqueur is made using Seville oranges for a zesty kick to complement the botanicals of Tanqueray's classic London Dry gin.

Tanqueray Sevilla

Tantalising gin with a tang of zesty orange

Distilled four times to create a smooth taste. Enjoy the flavours of zesty lime and juicy mandarin oranges with a hint of ginger and bay leaves.

Tanqueray Rangpur Lime Distilled Gin

Discover the spectacularly fresh flavour of Rangpur limes

A premium London gin which is made from 100% grain. It’s infused with no less than 11 botanicals to give a rich, well-balanced flavour with overtones of orange and spice.Awarded - International Spirits Challenge 2015: Gold

Waitrose London Dry Gin 70cl

11 botanicals give a rich, complex flavour

A premium full strength London gin which is made from 100% grain. It’s infused with no less than 11 botanicals to give a rich, complex, well-balanced flavour with overtones of orange and spice.

Waitrose London Dry Gin 1 Litre

Small-batch, handcrafted gin made with 22 herbs and flowers gathered responsibly from the hills, shores and bogs of Islay by The Botanist's expert forager.

The Botanist Islay Dry Gin

It captures the heart and soul of this remote Hebridean island

Brecon gin is produced in small batches at the same distillery in the Brecons as Penderyn malt whisky. The many botanicals used include juniper, orange peel, cassia, cinnamon bark, liquorice, angelica root and nutmeg.

Brecon Special Reserve Gin

Subtly spicy gin with prominent notes of citrus & juniper

No fewer than 24 botanicals go into the strikingly packaged Silent Pool, which is named after a lovely lake beside the distillery where it’s made, deep in the Surrey Hills. Many ingredients are locally sourced, including elderflower, pears and honey

Silent Pool Gin

An English gin full of light citrus notes

It’s nearly 250 years since Alexander Gordon first distilled his famous gin. Yet the recipe – which remains a closely guarded secret – stilltastes as fresh as ever, with lots of classic juniper character. Ideal for long drinks of all kinds

Gordon's special dry London gin

The rhubarb juice is extracted using a traditional fruit press and blended with Harrington Dry Gin to produce an alluring pink gin that is voluptuous on the palate with a sweet and tangy royal rhubarb explosion.

Warner's Victoria's Rhubarb Gin

Made using a crop of rhubarb originally grown in the kitchen garden of Buckingham Palace during the reign of Queen Victoria

Smooth and flavourful, this craft gin is distilled using pure Hebridean water and 17 botanicals, including locally foraged Carrageen seaweed. The stylish bottle is made from 100% recycled glass.

Barra Atlantic Gin

Locally foraged rowanberries, found in the Highlands, are added to the stills along with succulent handpicked Scottish blackcurrants which adds a rich sweetness. It's an enticing, complex, vibrant gin with wonderfully aromatic hints of rose.

Ben Lomond Scottish Gin

Small-batch gin inspired by Scotland's most southerly Munro

Made from neutral grain spirit to a 1761 recipe, with a blend of ten carefully selected botanical ingredients, including almonds, angelica, lemon peel, coriander, liquorice, cassia bark and juniper.

Bombay Sapphire Gin

Blend of 10 carefully selected botanical ingredients

Four botanicals are deftly balanced: refreshing juniper, peppery coriander, aromatic angelica and sweet liquorice. The bottle shape is based on the 3-part cocktail shaker of the Roaring Twenties and the pineapple nods to its symbol of hospitality.

Tanqueray London Dry Gin 1L

Still made to Charles Tanqueray's 1830 recipe

Williams use 10 botanicals in this crisp gin, including both juniper buds and berries to ensure the driest style possible. There's zesty citrus and dark chocolate upfront, followed by warm spicy notes.

Chase GB Gin

Pronounced "Ka-roon", Caorunn’s recipe includes traditional botanicals plus five very special ingredients that grow in the highlands that surround the Speyside distillery. Savour hauntingly intense aromatics.

Caorunn Gin

Savour the thrilling aromas of the Scottish Highlands

Almost 10 years after it was first distilled in a garage in west London, the craft gin Sipsmith is now recognised around the world for its elegant take on the London Dry style. Complex and crisp, with satisfying juniper bite

Sipsmith London Dry Gin

Burst of juniper & a zesty citrus freshness

A modern take on the traditional London Dry style, with a nod to its Scottish roots through the inclusion of native botanicals and plants in its recipe. Serve in martinis, Negronis, gimlets and with a twist of orange in a G&T.

Edinburgh Gin Classic

Its distinctive flavour is perfect for classic cocktails

Crafted with botanicals foraged from the renowned Old Course in St Andrews. A saline base of kombu seaweed sourced from Fife is complemented by juniper, lavender, heather and pine. Serve over ice with a premium tonic, garnished with fresh blackberries and mint.

Eden Mill Golf Gin

Inspired by flavours found around Scotland's coastal golf courses