Name: V Spiced Rum
Brand: V
Price: 30.00 GBP
Availability: InStock

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Discover our fantastic selection of Spirits from Waitrose Cellar and order by the bottle or the case

Traditional distillation methods and renewable energy are used in the UK-based production of this warm, smoky and fruity rum. A tree is also planted for every bottle sold.

V Spiced Rum

Discover luxurious dried fruit, candied peel and dates overlaid with elegant oak notes. A warming, distinguished finish.
Seasonal limited-edition packaging is now available at Cellar, along with standard packaging. Therefore what you receive may vary.

Glenfiddich 18 Year Old Whisky

A remarkably rich aroma with ripe orchard fruit, baked apple and robust oak

This deep red liqueur is made from natural blackcurrants and is perfect for a wide range of cocktails. Try in a classic Kir Royale: take one part of Crème de Cassis and top up with Champagne for a delicious apéritif.

De Kuyper Creme de Cassis

Pair with ice cream for an indulgent dessert

Pour in your glass for a golden swirl that's spiced, fruity and sweet, with a hint of marmalade. Goes with smoked salmon, soft cheese and the company of a fellow whisky fan.

No.1 Speyside Single Malt Whisky

This gives off snuggle-on-the-sofa vibes, as it's gently spiced with a rich fruitiness. Goes with a decent book and a bar of dark chocolate.

No.1 Highland Single Malt Whisky

Inspired by a recipe from 1796, this small-batch spirit has rich notes of pepper, spice, citrus and a hint of peppermint.

Basil Hayden's Bourbon

Kentucky Straight bourbon whiskey, made with extra rye

Guided by kaizen (continuous improvement) The Kyoto Distillery uses botanicals such as yellow yuzu, hinoki wood chips, bamboo, gyokuro tea and green sanshō (peppercorn) berries, and water collected weekly from a well, to make its dry gin flavour.

Ki No Bi Kyoto Dry Gin

A gin that distills the 'beauty of the seasons' as its name translates

Rich, with an intense coffee taste and a smooth finish. Try it over ice or enjoy in an espresso martini: add 2 parts Mr Black and 1 part coffee to an ice-filled cocktail shaker, shake, then strain into a coupe or martini glass.

Mr Black Cold Brew Coffee Liqueur 50cl

A bittersweet blend of the speciality arabica coffee and Australian wheat vodka

This is a complex, long, rich and soft cognac. It’s the most delicate of the Hine cognacs with fruity citrussy aromas on the nose, attractive apple hints on the palate and a long mellow taste in the mouth.

Hine Rare VSOP Cognac

Described by Hine as their 'classic' cognac

A premium London gin which is made from 100% grain. It’s infused with no less than 11 botanicals to give a rich, well-balanced flavour with overtones of orange and spice.Awarded - International Spirits Challenge 2015: Gold

Waitrose London Dry Gin 70cl

11 botanicals give a rich, complex flavour

Floral, Japanese orange and sandal wood aromas. The palate is a pure and honey like sweetness, candied orange peel. The finish is subtle and tender long finish, hint of Japanese oak

Hibiki Japanese Harmony Whisky

The high level of purity in this 100% grain vodka is achieved by triple distillation then charcoal filtering. It's the ideal cocktail ingredient and is best served chilled.

Waitrose Vodka 1 Litre

Smooth and full-bodied with aromas of dried apricot and vanilla and flavours of cinnamon, spice and a hint of honey. Serve with after-dinner coffees and chocolates.

Vecchia Romagna Italian Brandy

Fine, luxury brandy distilled in the traditional method fromTrebbiano grapes

Made from a blend of several distillations from corn, rye and barley, that are then combined and matured in once-used bourbon barrels. This is lighter, sweeter whisky with vanilla, orange rind and a zesty bitterness.

Canadian Club Whisky

Lighter, sweeter whisky with rich butterscotch & vanilla

Notes of honey, spice and fruit. Made with the finest single malts, matured in oak casks and blended with Scottish grain whisky for a super-smooth finish. Serve on the rocks.

Waitrose 3-Year-Old Blended Scotch Whisky

Triple-matured for a smoother, richer taste

A mellow, rich and spicy dark rum first imported in 1838. Demerara rum is created from sugar cane that grows along the banks of the Demerara River in Guyana, South America.

OVD Old Vatted Demerara Rum, Guyana

Perfect in a cocktail of ginger ale & lime

Matured for 18 years in two types of oak casks – American and European – both seasoned with dry Oloroso sherry. American oak imparts delicate flavours of vanilla, citrus and butterscotch, the European adds subtle spice.

The Macallan Double Cask 18-Year-Old Whisky

Distinctive single malt with sweetness and warmth

Ready to drink, this is made with nutty and aromatic notes of No.1 Fairtrade Colombia Reserve ground coffee and a kick of vodka.

No.1 Espresso Martini

Smooth and velvety classic vodka cocktail.

The perfect combination of Bacardi Carta Blanca Rum, zesty lime and the sweetness of sugar. Simply shake with ice and enjoy.

Tails Rum Daiquiri Cocktail 50cl

Distilled using the purest Welsh water, this is a vibrant gin with uplifting juniper aromas, sweet orange and soft coriander notes, and a fresh citrus finish. Camomile adds elegance and crispness.

Cygnet Welsh Dry Gin

From a Welsh distillery founded by mezzo soprano Katherine Jenkins

An unusual and delicious gin that embellishes the classic gin flavour profile with subtle notes of rose and cool, green cucumber. Try it in a gin and tonic with a slice of crisp cucumber, or in a gin Collins, with lemon, soda water and sugar syrup

Hendrick's Gin

Distilled from dried oranges with citrus for sweetness. For a margarita, mix one part Curaçao Triple Sec with two parts tequila and one part lime, adding a barspoon of sugar or agave syrup if you like drinks a little sweeter.

De Kuyper Triple Sec

Triple Sec has a pivotal role in many cocktails

Delicate aromas of tropical fruit, coconut, vanilla and almond, followed by a powerful, palate-filling finish with lingering smoothness. A versatile cocktail ingredient.

Ron Santiago de Cuba Extra Añejo 11-Year-Old Rum

Sugarcane sweetness balanced with a hint of spice

This balanced apéritif is made to a secret recipe of sugar, alcohol, wine and 40 botanicals, including rhubarb, angostura and bitter orange. Serve chilled, with or without ice.

Scarpa Vermouth di Torino Rosso

Bittersweet richness and herbal complexity