Name: Barefoot Malbec
Brand: Barefoot
Price: 9.25 GBP
Availability: InStock
Rating: 4.82353 (17 reviews)

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Discover our fantastic selection of Grape Variety from Waitrose Cellar and order by the bottle or the case

Barefoot Malbec is a luscious red wine with juicy flavours of blackberry, currant and vanilla with a smooth finish. Hints of toasted oak make it delicious with barbecued steak, spicy pulled pork or pizza!

Barefoot Malbec

A bodega now owned by Gonzalez Byass, the venerable old sherry house. A mix of French and American oak barrels ensure the spiciness of the wild, briar berry fruit. Perfect to accompany lamb.

Beronia Rioja Crianza

Beautifully aromatic with gooseberry and passion fruit notes, followed by tangy citrus Sauvignon flavours. Showcasing a beautiful texture and elegance on the palate.

Stoneleigh Sauvignon Blanc

A zesty, fruity and vibrant Sauvignon Blanc

This hand-crafted Syrah from the gifted winemaker Marc Kent is full-bodied and ripe. Aromatic notes of violets and spice lead to flavours of black cherries and a warm depth. It’s fruity but well-balanced.

Boekenhoutskloof Porcupine Ridge Syrah

This wine is full-bodied yet maintains a superb freshness of fruit. Classic Cabernet Sauvignon character of blackcurrants and dark cherries are given further complexity by some oak-ageing, adding notes of cocoa and spice.

Barkan Kosher Cabernet Sauvignon

Deeply coloured, rich red from northern Israel

Vegan-friendly, soft, smooth Merlot, with notes of dark plum, mulberries and spice, from the Casella family, who have been making wine in Yenda, Australia for six generations.

Yellow Tail Merlot

Popular, distinctive, great-tasting wine from New South Wales

A classic red with delicious fruit flavours of spicy plum, cherry and blackberry. Well-balanced with a smooth finish, this versatile wine pairs brilliantly with tomato based dishes.

McGuigan Black Label Red

A fresh and balanced blend with masses of dark fruit

The grapes for this rich red were harvested at optimum ripeness to extract deep colour and velvety tannins. Warm fermentation allowed the development of intense fruity flavours.

Dark Horse Cabernet Sauvignon

Gentle oak ageing lends the wine its chocolate and coffee characteristics

Shiraz and Cabernet Sauvignon combine to create a wine with bright aromas of plum and redcurrants, and flavours of juicy berries with subtle hints of oak.

Wolf Blass Red Label Shiraz Cabernet

Delightfully fresh and zesty, bursting with ripe pear and passionfruit flavours.

Yellow Tail Pinot Grigio

This Berg Roseneck Grand Cru will show its full charisma with ongoing ageing (about 10 to 15 years). Pair with a light coconut curry, or grilled duck breast and chutney.

Leitz GG Berg Rosenbeck Riesling

Plenty of herbaceous hints which linger softly on the palate

Viña Errázuriz has been run by the same family for six generations. Sustainably grown, this balanced red has cherry and fresh plum flavours, firm tannins and a long, mouth-filling finish.

Errázuriz Gran Reserva Cabernet Sauvignon

Intense black-fruit aromas with a juicy finish

Made with grapes from 50-year-old vines that add complexity to a palate of red fruits, sweet spice, violets and a hint of white pepper.

Dominique Piron Beaujolais Villages

A fabulous intense Beaujolais with a long finish

Lovely pale straw-yellow when young, changing to light amber as it ages into its teens, this 100% Sauvignon Blanc has notes of lime and honey and flavours of candied fruits. Serve it with seafood (especially crab), white meat and hard cheeses.

Château de Rochemorin Pessac-Leognan

Dry, fresh white from the Pessac-Léognan appellation of Bordeaux

Grown in ancient valleys and bottled in the crater of a volcano, this juicy New Zealand red has a toasted, savoury edge. It works particularly well with roast chicken, duck confit or mature cheese.

Villa Maria Private Bin Pinot Noir

With red cherry and raspberry flavours and a dusting of smooth spice

Rich and smooth, this has wonderfully ripe fl avours of baked apple, peach and tropical fruits. There are also complementary notes of toasty oak with vanilla,while a dash of Gewürztraminer adds fl oral aromas. Brilliant with grilled fish.

Dark Horse Chardonnay

Broad, bold and full of flavour - this is a typically Californian white

Immediate fresh flavours of citrus, melon, peach and pear are followed by a palate of brioche, vanilla and caramel on a fine, chalky texture with gentle acidity. Ready to enjoy now and until 2024.

Howard Park Miamup Chardonnay

A complex, layered white, crafted from grapes grown in Margaret River

From a family-run Western Cape estate, where ocean breezes roll in from the coast to cool the vineyards in summer. Crisp stone-fruit flavours and a long, lively finish. An ideal match for grilled fish.

Meerlust Chardonnay

Complex aromas of apricot, peach, pear and lemon zest

Brilliant colour, rich spicy nose with hints of wild berries. Deep and elegant on the palate.

Dom de la Pousse d'Or Clos Tavannes

Packed with strawberry and plum flavours with a soft, sweet and juicy finish. Serve chilled over ice or as the perfect base for mulled wine.

Jam Shed Shiraz

An easy-to-sip red that’s velvety smooth. Perfect for midweek pizza nights or a cosy evening on the sofa.

Yellow Tail Malbec

Velvety smooth and bursting with juicy dark fruit flavours

Fresh aromas of grapefruit, lime and lychee alongside stone-fruit flavours are balanced by a crisp mouthwatering finish.

Simpsons Estate Pinot Noir Rosé

Provencal-style English rosé from 100% estate-grown Pinot Noir

From California's Anderson Valley, this is Burgundian in its earthy, wild aromas, jammy flavours and soft, refined texture. There's spice on the nose too, with notes of cardamom.

Carpe Diem Pinot Noir

Seize the day and try this wine from the Louis Roederer family owned winery

With its fresh red and black-fruit aromas, vanilla spice notes and smooth, velvety flavours, this is the ideal match for a juicy steak.

The Green Road Cabernet Sauvignon

From a sustainable winery in Chile's Central Valley