Vegan Wine
What makes a wine vegan? Winemakers use fining agents (gelatin, egg white, milk protein) to clarify wines and catch particles. Vegan wines are made without animal products – particles are left to settle or natural agents are used, eg charcoal, pea protein or bentonite (a form of clay).
- ItalyMedium Dry£13.00
Puklavec & Friends Sauvignon Blanc Pinot Grigio
“A fresh, fruity, enjoyable wine that's pure and vibrant”SloveniaDry£10.75Château de Cazeneuve Les Calcaires Pic Saint-Loup, Languedoc-Roussillon
“Full of black cherry fruit flavours”FranceFull£20.25- £15.00
Rupert & Rothschild Baroness Nadine Chardonnay
“Gently oaked Chardonnay with lively aromas of peach blossom”South AfricaDry£29.00- South AfricaFull£23.25
- £30.00
- £21.00
- ItalyFull£15.50
Meursault Les Vireuils Domaine Prun
“Beautiful expression of Chardonnay from this prestigious village”FranceVery Dry£67.00- FranceVery Dry£13.50
- £17.25
- FranceVery Dry£20.00
- £7.50
- £13.75
- £11.50
- AustraliaLight£10.00
- FranceMedium to Full£22.50
- £30.00
- £15.75
- ArgentinaDry£7.00
- £52.001.5L
- £19.75
- £31.50