£20.2537.5cl
Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- AustraliaLuscious
Louis Guntrum Oppenheimer Sackträger Riesling
“Powerful wine with great Riesling character and mineral style”GermanyMedium Dry£18.75- United KingdomDry£17.00
- ItalyMedium to Full£61.50
Dom Pérignon Vintage
“The House's top cuvée, exemplary in style, depth and quality, this is simply heavenly”FranceDry£210.00- PortugalRich£12.7550cl
- £31.50
- £17.50
- £9.25
- £116.501.5L
- ItalySweet£17.5050cl
- £13.7550cl
- £66.50
- United KingdomDry£15.00
Warre's Bottle-Aged Late-Bottled Vintage Port
“Widely acknowledged to be the finest port of its type”PortugalRich£29.00- United KingdomMedium£10.00
- PortugalRich£35.50
- £19.752.25L
- £18.75
- £24.0037.5cl
Oxney Organic Estate Pinot Rosé
“Enjoy notes of just-picked strawberries, raspberries and redcurrants”United KingdomVery Dry£16.00- FranceMedium Dry£50.50
- £14.00
- £280.00