New ZealandMedium
£12.00
Vegan Wine
What makes a wine vegan? Winemakers use fining agents (gelatin, egg white, milk protein) to clarify wines and catch particles. Vegan wines are made without animal products – particles are left to settle or natural agents are used, eg charcoal, pea protein or bentonite (a form of clay).
- £26.00
- £8.50
Laurent-Perrier La Cuvée Brut NV Champagne 37.5cl
“From France’s largest family-owned Champagne house”FranceVery Dry£22.5037.5cl- £12.25
- New ZealandMedium£10.50
- FranceDry£13.25
- £7.00
- FranceMedium to Full£25.00
- ArgentinaMedium to Full£17.00
- £7.00
Castello Colle Massari Montecucco Rosso Riserva
“Montecucco is young and dynamic DOC and definitely a region to watch!”ItalyMedium£12.00- £8.00
- AustriaMedium£19.25
- £14.25
- FranceMedium to Full£27.00
- £15.0037.5cl
- South AfricaMedium to Full£8.50
The Hedonist Cabernet Sauvignon
“A full bodied rich red wine from the dynamic winemaking trio at The Hedonist”AustraliaFull£15.75Le Bijou de Sophie Valrose Chardonnay
“Made with handpicked grapes from sustainably farmed vineyards”FranceDry£9.00Domaine Bousquet Finca Lalande Malbec
“With spicy, layered red and black fruits, silky tannins and a plush finish”ArgentinaMedium to Full£12.00- £29.00
- £7.50
667 Noble Vines Pinot Noir
“Juicy plum and cherry, bittersweet cocoa and delicate toasty oak make this perfect with roast lamb”United StatesLight to Medium£18.00
