£45.00
Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- £27.00
- ItalyFull
£9.50 - FranceMedium to Full
£13.50 - ItalyLight to Medium£10.50
- £9.25
Luis Felipe Edwards Bin Series Sauvignon Blanc
“Classic Sauvignon flavours with a bright citrus zing”ChileDry
£6.50- £15.50
- £7.50
- £9.50
- £11.25
- South AfricaVery Dry
£6.75 Codorniu 1872 Organic Cava Brut
“Organic Cava with fresh citrus flavours and delicate toasted notes.”SpainDry
£11.00- ArgentinaMedium to Full
£15.00 Waitrose Blueprint Reserve Claret
“The balance of ripe fruits and savoury tannins make this a superb, soft wine”FranceMedium£7.50- £19.00
- £7.00
- £9.50
- AustraliaFull
£10.00 - £7.25
- £17.00
- United KingdomVery Dry
£38.00 - £13.50
- PortugalMedium Dry
£7.50
