£10.25
Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
Sous le Soleil du Midi Merlot
“This is a soft and juicy red that is full of red and bramble fruit character”FranceMedium
£7.50- £7.00
- £8.50
- £10.00
- £12.50
- £9.25
- £10.75
- £21.00
Champagne Charles Lecouvey Brut NV
“A fresh, elegant style with a lovely delicacy on the palate and great length of flavour”FranceVery Dry£30.00Louis Jadot Quincié Beaujolais
“Unique to Waitrose, this Beaujolais has been created by our buying team and Jadot’s winemaker Frédéric Barnier”FranceLight to Medium£15.75Waitrose Blanc de Noirs Brut NV
“Crafted for us by the prestigious house Maison Bonnet, in Les Riceys”FranceDry£28.00- £11.25
- £7.00
- ItalyMedium to Full
£16.00 Pol Roger Brut Réserve NV
“Founded in 1849, Pol Roger is blended from 30 still wines and spends 3 years in the deep cellars beneath Épernay”FranceVery Dry£43.00- £8.00
- £9.20
- £20.00
- £7.50
- SpainDry
£6.50 - New ZealandVery Dry
£12.00 - ItalyMedium to Full£10.00
- £9.25
