ArgentinaMedium to Full
£17.00
Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- £7.00
Castello Colle Massari Montecucco Rosso Riserva
“Montecucco is young and dynamic DOC and definitely a region to watch!”ItalyMedium£12.00- £8.00
- AustriaMedium£19.25
- £14.25
- FranceMedium to Full£27.00
- £15.0037.5cl
- South AfricaMedium to Full£8.50
The Hedonist Cabernet Sauvignon
“A full bodied rich red wine from the dynamic winemaking trio at The Hedonist”AustraliaFull£15.75Le Bijou de Sophie Valrose Chardonnay
“Made with handpicked grapes from sustainably farmed vineyards”FranceDry£9.00Domaine Bousquet Finca Lalande Malbec
“With spicy, layered red and black fruits, silky tannins and a plush finish”ArgentinaMedium to Full£12.00- £29.00
667 Noble Vines Pinot Noir
“Juicy plum and cherry, bittersweet cocoa and delicate toasty oak make this perfect with roast lamb”United StatesLight to Medium£18.00Pol Roger Pure Extra Brut NV Champagne
“Pure NV is Champagne without the addition of any sweetening wine”FranceVery Dry£57.00Gosset Grande Réserve Brut Champagne
“Made only with the highest quality Premier and Grand Cru grapes”FranceDry£42.00Château Clarke
“A beautiful crimson colour. Intense and complex. Displays fresh fruit aromas and elegant oaky nuances”FranceMedium to Full£38.50- £37.50
- £10.25
- FranceMedium Dry£31.00
- SpainMedium to Full£18.00
Crocodile's Lair Chardonnay Bouchard Finlayson
“A complex, structured Chardonnay with lots and lots of fruit”South AfricaDry£21.25- AustraliaMedium to Full£26.00
- £16.25
