Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- £8.50
Luis Felipe Edwards Terraced Classic Merlot
“A wonderful red from the heart of Chile's winegrowing region”ChileMedium£9.00- SpainMedium to Full£30.00
- £9.00
- £15.00
Sous le Soleil du Midi Chardonnay
“This charming, well-crafted wine is made from Chardonnay grapes from different parts of France”FranceDry£7.50- ItalyMedium Dry£7.50
- £8.50
- £10.25
Le Bijou Rosé de Sophie Valrose 37.5cl
“Crisp, summer berry notes and an elegant finish - perfect size for picnics”FranceDry£6.7537.5cl- £12.25
- £12.00
Luis Felipe Edwards Bin Series Merlot
“Fruit-forward, easy drinking and great with a variety of dishes”ChileMedium£6.50- £9.50
- £9.00
- £19.00
- £44.00
- FranceVery Dry£16.00
- £7.65
- £8.50
Paololeo Fiano del Salento
“Ripe and succulent fruit abound in this excellent expression of the Fiano variety”ItalyDry£9.00- PortugalMedium to Full£8.75
Villa Maria Reserve Southern Clays Sauvignon Blanc
“A classic example of a concentrated and vibrant Sauvignon Blanc”New ZealandDry£11.50- £27.00