Le Bijou Rosé de Sophie Valrose 37.5cl
“Crisp, summer berry notes and an elegant finish - perfect size for picnics”
£5.7037.5cl
Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- FranceDry
- £10.00
Luis Felipe Edwards Bin Series Merlot
“Fruit-forward, easy drinking and great with a variety of dishes”ChileMedium
£9.00- £9.50
- £11.00
- £16.00
- £32.00
- FranceVery Dry£16.00
- £10.25
- £8.50
Paololeo Fiano del Salento
“Ripe and succulent fruit abound in this excellent expression of the Fiano variety”ItalyDry
£12.00- PortugalMedium to Full
£8.75 Villa Maria Reserve Southern Clays Sauvignon Blanc
“A classic example of a concentrated and vibrant Sauvignon Blanc”New ZealandDry
£15.50- £27.00
- ChileMedium to Full£7.50
- £12.75
Esprit de Puisseguin, Puisseguin Saint-Émilion
“Rich, ripe style for drinking over the next few years”FranceMedium to Full£10.00- FranceVery Dry£40.00
- £17.50
Maris Minervois Vieilles Vignes Organic Minervois
“A stunning organic Syrah with dark fruit and hints of spice”FranceMedium to Full£9.50- FranceVery Dry£10.00
- £14.00
- £18.50
Nicolas Feuillatte Brut Reserve NV
“Réserve blend of a highly fashionable Champagne from a top producer”FranceDry£33.00
