£7.50
Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- ChileMedium to Full
- £12.75
Esprit de Puisseguin, Puisseguin Saint-Émilion
“Rich, ripe style for drinking over the next few years”FranceMedium to Full
£15.00- FranceVery Dry£50.00
- £17.75
Maris Minervois Vieilles Vignes Organic Minervois
“A stunning organic Syrah with dark fruit and hints of spice”FranceMedium to Full£13.25- FranceVery Dry£10.00
- £14.00
- £18.50
Nicolas Feuillatte Brut Reserve NV
“Réserve blend of a highly fashionable Champagne from a top producer”FranceDry£24.00- £10.00
Luis Felipe Edwards Terraced Sauvignon Blanc
“Bright, bold white from one of Chile's leading family wineries”ChileDry£9.00- £13.00
- £16.50
- £11.00
- £10.00
- AustraliaFull
£9.00 - ArgentinaFull
£9.00 Gabriel Meffre Saint-Vincent Côtes du Rhône Blanc
“Fine and elegant with complex aromas of white flowers, jasmine and apricot”FranceDry£8.50- £13.75
- FranceDry£62.00
- £10.00
- FranceVery Dry£7.2537.5cl
- £10.50
