Vegetarian Wine
Next time you're entertaining a vegetarian or vegan, bear in mind that some wines are unsuitable for non meat-eaters. That's because many traditional 'fining' agents - such as egg white and gelatin, which are used in the wine-making process - derive from animals. Alternative fining agents, such as clay can be used by wine-makers.
- ItalyDry£9.00£12.00/litre
- PortugalMedium to Full£9.00£12.00/litre
Villa Maria Reserve Southern Clays Sauvignon Blanc
“A classic example of a concentrated and vibrant Sauvignon Blanc”New ZealandDry£11.50£15.33/litre- £27.00£36.00/litre
- ChileMedium to Full£7.75£10.33/litre
Esprit de Puisseguin, Puisseguin Saint-Émilion
“Rich, ripe style for drinking over the next few years”FranceMedium to Full£15.00£20.00/litre- FranceVery Dry£40.00£53.33/litre
- £17.75£23.67/litre
- FranceVery Dry£7.50£10.00/litre
- £14.00£18.67/litre
- £18.50£24.67/litre
Nicolas Feuillatte Brut Reserve NV
“Réserve blend of a highly fashionable Champagne from a top producer”FranceDry£33.00£44.00/litre- £10.00£13.33/litre
Luis Felipe Edwards Terraced Sauvignon Blanc
“Bright, bold white from one of Chile's leading family wineries”ChileDry£9.00£12.00/litre- £13.00£17.33/litre
- £18.50£24.67/litre
- £11.00£14.67/litre
- £10.00£13.33/litre
- AustraliaFull£10.50£14.00/litre
- ArgentinaFull£9.00£12.00/litre
Gabriel Meffre Saint-Vincent Côtes du Rhône Blanc
“Fine and elegant with complex aromas of white flowers, jasmine and apricot”FranceDry£9.00£12.00/litre- £13.75£18.33/litre
- £62.00£82.67/litre
- £11.00£14.67/litre